At Krishaa Agro LLP, our premium daal offerings include versatile Moong Daal, flavorful Chana Daal, robust Toor Dal (Pigeon Peas), and nutrient-rich Masoor Dal (Red Lentils). Each variety is selected for its quality and nutritional benefits, ensuring you get the best for your culinary creations. Moong Daal is quick to cook and rich in protein, while Chana Daal offers a unique flavor and texture. Toor Dal is a staple in many regional dishes, known for its robust taste, and Masoor Dal provides a quick-cooking, nutrient-packed option for healthy meals. Discover the perfect daal for every dish with our carefully curated selection.